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Simple Cheese Buckwheat Grits

r_21ad8050-b442-38a2-e068-a1ba46fbdf402667

Source: SafeRecipes

Ingredients

Yields: 2 cups (4 Servings)

1 1/2 cups water 354.9g
1/4 cup cream of buckwheat 42g
1/4 cup shredded cheese

ALWAYS check labels before buying or consuming!
Boil the water and add the grits. Simmer, stirring almost constantly, for 10min. Remove from heat, add cheese and stir until melted and incorporated. Serve immediately.
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