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Simple Cheese Buckwheat Grits
r_21ad8050-b442-38a2-e068-a1ba46fbdf402667
Source: SafeRecipes
Ingredients
Yields: 2 cups (4 Servings)
1 1/2 cups
water
354.9g
1/4 cup
cream of buckwheat
42g
1/4 cup
shredded cheese
ALWAYS check labels before buying or consuming!
Boil the water and add the grits. Simmer, stirring almost constantly, for 10min. Remove from heat, add cheese and stir until melted and incorporated. Serve immediately.
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