1 tbsp Vegetable Oil 13.6g
4 Skinless, Boneless Chicken Breast Halves
10.75 oz can Campbell's Condensed Cream Of Chicken Soup (regular Or 98% Fat Free)
½ cup Water 118.3g
1 tbsp Coarse-grain Dijon-style Mustard 15.56g
1 tbsp Dry White Wine
1 tsp Dried Parsley Flakes 0.5g
1 tsp Packed Brown Sugar 3g
½ tsp Onion Powder 1.2g
¼ tsp Dried Tarragon Leaves, Crushed 0.15g
1 dash Garlic Powder