First Place Coconut Macaroons Recipe

r_214a7d5d-a2ae-5ad1-f57e-a0be52fe85e32608

Source: Taste Of Home

Ingredients

Yields: 18 cookies (9 Servings)

Grams

1-1/3 cups Sweetened Shredded Coconut 123.69g
1/3 cup Sugar 66g
2 tbsp Flour 15.6g
1/8 tsp Salt 0.78g
2 Egg Whites, room temp 60g
1/2 tsp Vanilla Extract 2.1g

ALWAYS check labels before buying or consuming!

Preheat oven to 325°F. Grease cookie sheet. Combine all ingredients. Bake teaspoondfuls 18min until golden-brown.

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Necessary Equipment: Oven

Oven

Nutrition

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Nutrition

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