Ingredients
Yields: 3 cups (4 Servings)
56 oz 1587.6g
½ cup 118.3g
⅔ cup 132g
¾ cup 178.5g
1 tsp 2.4g
½ tsp 1.55g
1¾ tsp 10.5g
⅛ tsp
⅛ tsp 0.25g
¼ tsp 0.575g
1
Ingredient list may appear altered from original.
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