Ingredients
Yields: 8 servings (8 Servings)
¾ cup 183.75g
½ cup 75g
15 oz can
2 cloves 6g
1 tbsp 15.25g
2 tbsps 7.6g
2 tbsps 1.1g
2 tbsps 6g
2 tbsps
1 tsp 2.3g
Ingredient list may appear altered from original.
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