10 tbsp Unsalted Butter (softened) 142g
½ cup Sugar 100g
½ tsp Salt 3g
1 Egg Yolk (whisked) 17g
1⅔ cups Ap Flour 207.5g
1 cup Unsalted Butter 227g
1 cup Light Brown Sugar 220g
12 tbsp Light Corn Syrup 264g
2 tsp Sea Salt 12g
4 tbsp Sugar 50g
4 tbsp Heavy Cream 60g
1½ tsp Pure Vanilla Extract 6.3g
Sea Salt Flakes