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Sauce Cream Pepper

r_1f52ca1a-f116-436c-8495-b99693705c6a

Source: BOB BAILEY/All Recipes

Sauce Cream Pepper

r_1f52ca1a-f116-436c-8495-b99693705c6a

Source: BOB BAILEY/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

2 large Red Bell Pepper 328g
2 tbsps Garlic
¼ cup Fresh Basil 6g
3 tbsps Extra Virgin Olive Oil 40.5g
2 cups Half And Half 484g
¼ cup Romano
4 tbsps Butter 56.8g
Salt and Pepper** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Sauce/Condiment, Side Dish
Texture/Feel: Creamy
Passive Cook Time: 20 min

Total Time: 20 min