Ingredients
Yields: 1 bundt cake (1 Servings)
2 cups
½ cup 54g
½ cup 68.5g
1 cup 227g
1 cup 200g
1 tsp 4.2g
1 tsp
4 176g
1¾ cups 239.75g
2 tsp 9.2g
½ tsp 3g
⅓ cup 80.52g
Ingredient list may appear altered from original.
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