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How to Make Fondant (Marshmallow Recipe)
r_1e4e5fe6-1428-4cb2-9b15-4f970dcd543c
Source: Sommer Collier/A Spicy Perspective
How to Make Fondant (Marshmallow Recipe)
r_1e4e5fe6-1428-4cb2-9b15-4f970dcd543c
Source: Sommer Collier/A Spicy Perspective
Ingredients
Yields: 3 (3 Servings)
16 oz
Mini Marshmallows
453.6g
3-6 tbsps
Water
66.51g
½ tsp
Flavored Extract (of Choice, )
*
½ tsp
Flavored Extract (of Choice, )
*
2 lb
Powdered Sugar
907.2g
⅔ cup
Shortening
149.82g
Cornstarch (for Rolling)
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun 
Cuisine: American, North American
Tips: Easy
Passive Cook Time: 3 min
Total Time: 3 min