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French Country Bread

r_1e473006-2434-4db8-bcf4-b611df8de5cd

Source: Stephen Carroll/All Recipes

French Country Bread

r_1e473006-2434-4db8-bcf4-b611df8de5cd

Source: Stephen Carroll/All Recipes

Ingredients

Yields: 2 - 9x5 inch loaves (2 Servings)

Grams 
½ tsp Active Dry Yeast 2g
1 cup Warm Water 236.6g
1½ cups Bread Flour 205.5g
2 tsp Active Dry Yeast 8g
2 cups Warm Water 473.2g
1 cup Whole Wheat Flour 120g
4½ cups Bread Flour, Divided 616.5g
2 tsp Salt 12g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Passive Cook Time: 40 min

Total Time: 40 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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