Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Spicy harissa, aubergine & chickpea soup
r_1e2f9f31-ddcc-48c1-8bc6-f8f76d4ef46a
Source: Good Food team/BBC Good Food
Spicy harissa, aubergine & chickpea soup
r_1e2f9f31-ddcc-48c1-8bc6-f8f76d4ef46a
Source: Good Food team/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
1
Onion , Chopped
110g
1 tbsp
Olive Oil
13.5g
2 tbsps
Harissa
2
Aubergines , Diced
1096g
400 g
Can Chopped Tomato
400g
400 g
Can Chickpea , Drained
400g
2 tbsp
Coriander , Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: MiddleEastern, North African
Meal/Course: Lunch
Flavor: Spicy
Tips: Stores Well
Passive Cook Time: 40 min
Total Time: 40 min