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Tomato passata

r_1e2aaa2d-6a5e-46f5-987f-4296e148f2e7

Source: Good Food team/BBC Good Food

Tomato passata

r_1e2aaa2d-6a5e-46f5-987f-4296e148f2e7

Source: Good Food team/BBC Good Food

Ingredients

Yields: 800 ml (5 Servings)

Grams 
1 kg Tomato , Halved Or Quartered 1000g
6 cloves Garlic , Halved 18g
1 tbsp Olive Oil 13.5g
1 tsp Caster Sugar 3.81g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish, Dinner
Tips: Stores Well
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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