Ingredients
Yields: 48 servings (48 Servings)
4 cups 324g
1¼ cups 250g
½ cup 43g
1 cup 227g
2 tbsps 31g
1 tsp 4.2g
2
⅓ cup
Select the substitute that is safe for you
(Substitutes that do not match free or diet icons may appear.)
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!