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Shrimp Asopao

r_1ac6d820-e58e-4f49-87f7-858a037e696e

Source: Judith Hornlein/All Recipes

Shrimp Asopao

r_1ac6d820-e58e-4f49-87f7-858a037e696e

Source: Judith Hornlein/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1 lb Shrimp, Peeled And Deveined 453.6g
½ tsp Salt 3g
½ tsp Ground Black Pepper 1.15g
1 tbsp Adobo Seasoning
3 tbsps Olive Oil 40.5g
½ Green Bell Pepper, Diced 59.5g
½ Red Bell Pepper, Diced 59.5g
1 small Tomato, Seeded And Diced 91g
1 small Onion, Diced 70g
3 cloves Garlic, Minced 9g
1 tbsp Tomato Paste 16g
1½ cups Short-grain Rice
7 cups Water 1656.2g
1 Bay Leaf 0.08g
Crushed Red Pepper To Taste* 0.1g
¾ cup Frozen Petite Peas 100.5g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Cuban, Carribean, Tropical, Latin American
Passive Cook Time: 35 min

Total Time: 35 min