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German Pancakes I

r_1ac60f0e-81a6-4f56-8914-8555837c54ce

Source: Lovesmurfs/All Recipes

German Pancakes I

r_1ac60f0e-81a6-4f56-8914-8555837c54ce

Source: Lovesmurfs/All Recipes

Ingredients

Yields: 8 pancakes (8 Servings)

Grams 
1¼ cups All-purpose Flour 156.25g
3 Eggs Lightly Beaten 132g
½ tsp Salt 3g
2 cups Milk 488g
16 oz Applesauce 453.6g
4 oz Raisins 113.4g
2 tbsps White Sugar 25g
3 tbsps Blanched Slivered Almonds 20.25g
¼ cup Butter 56.75g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: German, Western European
Meal/Course: Breakfast
Method: Baking
Passive Cook Time: 40 min

Total Time: 40 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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