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South African Brown Pudding

r_1a87095d-29ff-4529-971b-b0ae31d6ae46

Source: Olivia/All Recipes

South African Brown Pudding

r_1a87095d-29ff-4529-971b-b0ae31d6ae46

Source: Olivia/All Recipes

Ingredients

Yields: 16 servings (16 Servings)

Grams 
2 cups White Sugar 400g
4 Eggs 176g
2 cups Flour 250g
2 tsp Baking Powder 9.2g
2 tsp Baking Soda 9.2g
½ tsp Salt 3g
3 tbsps Distilled White Vinegar 44.7g
2 tbsps Apricot Jam 40g
2 cups Milk 488g
1 cup Sugar 200g
1 cup Water 236.6g
1 cup Milk 244g
 ½ cup Butter Or Margarine 113.5g
2 tsp Vanilla 8.4g
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Cuisine: South African, North African
Passive Cook Time:  1 hr, 10 min

Total Time:  1 hr, 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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