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Bay Scallop Chowder

r_1938722b-b063-461d-9907-d4f5d1f0e417

Source: Kathy J. Bourdess/All Recipes

Bay Scallop Chowder

r_1938722b-b063-461d-9907-d4f5d1f0e417

Source: Kathy J. Bourdess/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

3 cups Chicken Broth 720g
1 Carrot Chopped
1 stalk Celery, Chopped 40g
1 Onion Chopped 110g
3 Potatoes Cubed 639g
½ tsp Dried Thyme 0.5g
2 tbsps Dried Parsley 3.2g
½ tsp Salt 3g
¼ tsp Ground Black Pepper 0.575g
1 lb Fresh Mushrooms, Sliced 453.6g
1 lb Bay Scallops 453.6g
2 tbsps Margarine 28.4g
½ cup White Wine 124g
1 Egg Yolk 17g
1 cup Heavy Whipping Cream 120g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Holiday/Special Day