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Flat Iron Steak and Spinach Salad
r_18e047c0-5cbb-4458-8f43-89b855b753cf
Source: Kerinholland/All Recipes
Flat Iron Steak and Spinach Salad
r_18e047c0-5cbb-4458-8f43-89b855b753cf
Source: Kerinholland/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
2 lb
Flat Iron Steak
907.2g
Salt And Ground Black Pepper To Taste
*
2 tbsps
Olive Oil
27g
1 large
Red Onion, Thinly Sliced
150g
½ cup
Italian Salad Dressing
3 large
Red Bell Peppers, Cut Into 1/2 Inch Strips
492g
2
Portobello Mushrooms, Sliced
½ cup
Red Wine
123.5g
4 cups
Baby Spinach Leaves
½ cup
Crumbled Blue Cheese
67.5g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 25 min
Total Time: 25 min