Fig Filling for Pastry

r_18cd508d-74ba-44d5-b324-1b36fe6bc573

Source: ELEANOR1052/All Recipes

Fig Filling for Pastry

r_18cd508d-74ba-44d5-b324-1b36fe6bc573

Source: ELEANOR1052/All Recipes

Ingredients

Yields: 2 cups (2 Servings)

1 lb Dried Figs 453.6g
1 Orange Zested
½ cup Semisweet Chocolate Chips 84g
¼ cup Whiskey 59.16g
½ cup Chopped Walnuts 62.5g
1 tsp Cinnamon 2.6g
¼ cup Maple Sugar

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Dessert
Occasion: Christmas, Holiday/Special Day
Passive Cook Time: 5 min

Total Time: 5 min