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Spicy Bean with Bacon Soup

r_18736b3f-918b-47e3-9e6f-41ba383f5e16

Source: Buffy Ehlers Whitney/All Recipes

Spicy Bean with Bacon Soup

r_18736b3f-918b-47e3-9e6f-41ba383f5e16

Source: Buffy Ehlers Whitney/All Recipes

Ingredients

Yields: 6 quarts (6 Servings)

2 lb Dried Pinto Beans, Washed 907.2g
1 lb Bacon, Cut Into Small Pieces 453.6g
1 cup Diced Onion 160g
6 Jalapeno Peppers, Seeded And Diced
3 Carrots Minced 183g
1 gal Chicken Stock
15 oz can Tomato Sauce 425.25g
1 tsp Garlic Powder 3.1g
1 bunch Fresh Cilantro, Chopped
Salt And Ground Black Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Flavor: Spicy
Passive Cook Time: 3 hr, 15 min

Total Time: 3 hr, 15 min