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Beer Batter Crepes I

r_17e9e673-da3a-4c31-8d0f-ba2086051df9

Source: Hunter StClaire/All Recipes

Beer Batter Crepes I

r_17e9e673-da3a-4c31-8d0f-ba2086051df9

Source: Hunter StClaire/All Recipes

Ingredients

Yields: 12 crepes (12 Servings)

3 Eggs Lightly Beaten 132g
1 cup Milk 244g
1 cup Beer
1¾ cups All-purpose Flour 218.75g
1 pinch Salt 0.2g
2 tbsps Vegetable Oil 27.2g
2 tbsps Butter 28.4g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: French, Western European
Meal/Course: Breakfast
Flavor: Savoury
Passive Cook Time: 3 min

Total Time: 3 min