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Hickory Nut Cake
r_17c76ced-0521-4421-a16a-3a0a145d7bd6
Source: clayton mckee/All Recipes
Hickory Nut Cake
r_17c76ced-0521-4421-a16a-3a0a145d7bd6
Source: clayton mckee/All Recipes
Ingredients
Yields: 2 - 9 inch round pans (2 Servings)
1½ cups
White Sugar
300g
½ cup
Shortening
2 cups
Sifted All-purpose Flour
250g
2 tbsps
Baking Powder
27.6g
½ tsp
Ground Nutmeg
1.1g
¼ tsp
Salt
1.5g
1 cup
Finely Chopped Hickory Nuts
1 cup
Milk
244g
3
Egg Whites
90g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Meal/Course: Dessert
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