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Minestrone pasta pot

r_166ad277-4e07-4a1f-a5a6-bf8815069514

Source: Liz Franklin/BBC Good Food

Minestrone pasta pot

r_166ad277-4e07-4a1f-a5a6-bf8815069514

Source: Liz Franklin/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

2 tbsp Olive Oil 27g
1 small Onion , Finely Chopped 70g
2 tbsp Tomato Puree 32g
300 g Frozen Mixed Vegetables (including Peas, Sweetcorn, Carrots And Broccoli, But Not The Chunky Stewpacks) 300g
700 ml Hot Vegetable Stock
175 g Small Pasta Shapes, Such As Conchigliette 175g
220 g Can Baked Beans 220g
Grated Cheddar , To Serve

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish, Lunch, Snack, Dinner
Passive Cook Time: 20 min

Total Time: 20 min