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Thanksgiving Leftover Stuffed Shells

r_15a47c77-5a68-4a34-ae5b-2724c70f0f4f

Source: Ellen Bancroft Ziegler/All Recipes

Thanksgiving Leftover Stuffed Shells

r_15a47c77-5a68-4a34-ae5b-2724c70f0f4f

Source: Ellen Bancroft Ziegler/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

18 Jumbo Pasta Shells
1½ tbsps All-purpose Flour 11.7g
3 tbsps Turkey Broth
2 cups Turkey Gravy
¼ cup Dry Sherry
½ cup Turkey Broth
1½ cups Shredded Cooked Turkey
1 cup Prepared Stuffing
1 cup Ricotta Cheese 248g
½ cup Finely Shredded Swiss Cheese 66g
¼ cup Grated Parmesan Cheese 25g
1½ cups Shredded Mozzarella Cheese, Divided 168g
1 Extra Large Egg, Beaten 44g
1 tbsp Chopped Fresh Parsley 3.8g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Occasion: Thanksgiving, Holiday/Special Day
Passive Cook Time: 1 hr

Total Time: 1 hr