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Zucchini Pancakes

r_13e57954-44b1-4734-ba98-6117fe054e8f

Source: William Anatooskin/All Recipes

Zucchini Pancakes

r_13e57954-44b1-4734-ba98-6117fe054e8f

Source: William Anatooskin/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams 
4 Eggs 176g
2 cups Grated Zucchini 248g
¾ cup All-purpose Flour 93.75g
½ tsp White Sugar 2.08g
½ tsp Salt 3g
3 tbsps Olive Oil 40.5g
4 tsp Baking Powder 18.4g
¼ cup Butter, Melted 56.75g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish, Breakfast




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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