Berry Crostata with Lemon-Honey Ricotta Cream

r_10d79a82-a528-4e20-9a94-c453bd189895

Source: Sommer Collier/A Spicy Perspective

Berry Crostata with Lemon-Honey Ricotta Cream

r_10d79a82-a528-4e20-9a94-c453bd189895

Source: Sommer Collier/A Spicy Perspective

Ingredients

Yields: 6 (6 Servings)

Grams

1¼ cups All-purpose Flour 156.25g
½ tsp Salt 3g
2 tsp Granulated Sugar 8.32g
1 stick Of Unsalted Butter, (cold (8 Tablespoons)) 113g
3 tbsps Ice Cold Water 44.3625g
12 oz Blackberries 340.2g
16 oz Strawberries, (trimmed And Cut Into Halves And Quarters) 453.6g
Zest Of 2 Lemons, (divided) 3g
2½ tbsps Flour 19.5g
2½ tbsps Sugar 31.25g
¼ tsp Salt 1.5g
1 large Egg 50g
1 tbsp Turbinado Sugar, (or Regular Sugar) 11.43g
¾ cup Heavy Cream 90g
¾ cup Soft Ricotta Cheese 186g
3 tbsps Honey 63g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 20 min

Total Time: 20 min

Nutrition

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Nutrition

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