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Fennel Salad with Roasted Beets and Shaved Asparagus
r_1046f667-5bab-44b9-b274-4a315b8c7e62
Source: Sommer Collier/A Spicy Perspective
Fennel Salad with Roasted Beets and Shaved Asparagus
r_1046f667-5bab-44b9-b274-4a315b8c7e62
Source: Sommer Collier/A Spicy Perspective
Ingredients
Yields: 6 (6 Servings)
2 bunches
Beets ((i Used Gold And Red))
2 large
Fennel Bulbs
1 bunch
Thick Asparagus
4 oz
Asiago Cheese
113.4g
1 cup
Toasted Walnuts, (broken Into Pieces)
125g
½
Lemon
58g
Olive Oil
Salt (and Pepper)
0.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Passive Cook Time: 30 min
Total Time: 30 min