1½ cups Chicken Stock 360g
1 cup Cooked, Shredded Chicken Meat
¾ cup Green Peas 100.5g
⅓ cup Diced Celery 33.33g
⅓ cup Diced Carrots 42.24g
1½ cups Shredded Cheddar Cheese 198g
2 tbsps Cornstarch 16g
¼ cup Milk 61g
1 recipe Pastry For A 9 Inch Double Crust Pie
1 recipe Pastry For A 9 Inch Double Crust Pie