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Slow Cooker Macaroni and Cheese II

r_0dd25886-372c-4609-98f0-fe035eee1203

Source: Stacey Roberts/All Recipes

Slow Cooker Macaroni and Cheese II

r_0dd25886-372c-4609-98f0-fe035eee1203

Source: Stacey Roberts/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
2 cups Evaporated Milk 504g
½ tsp Paprika 1.15g
1 tsp Salt 6g
1 Egg Beaten 44g
2 tbsps Butter 28.4g
3½ cups Cubed Cheddar Cheese 462g
8 oz Package Macaroni 226.8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Necessary Equipment: Slow-Cooker
Tips: Comfort

Slow-Cooker

Passive Cook Time:  4 hr

Total Time:  4 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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