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Grilled Eggplant and Asparagus Salad

r_0d08c653-06aa-4e30-8a59-727273e1bfb2

Source: yao-ming/All Recipes

Grilled Eggplant and Asparagus Salad

r_0d08c653-06aa-4e30-8a59-727273e1bfb2

Source: yao-ming/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

32 Asparagus Spears, Trimmed
2 small Italian Eggplants, Cut Into 1/2 -inch Thick Spears
4 Tomatoes Sliced 492g
½ tsp Salt, Or As Needed 3g
3 tbsps Olive Oil 40.5g
2 tbsps Balsamic Vinegar 32g
Salt And Ground Black Pepper To Taste*
6 cups Chopped Romaine Lettuce 282g
2 cups Chopped Endive
2 tbsps Shredded Parmesan Cheese, Or More To Taste* 10g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Necessary Equipment: Grill/Barbecue

Grill/Barbecue

Passive Cook Time: 10 min

Total Time: 10 min