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Homemade Fish Sticks with Tartar Sauce

r_0c6b100d-c0cc-46c5-8dd3-db1909820dcc

Source: Michelle/Brown Eyed Baker

Homemade Fish Sticks with Tartar Sauce

r_0c6b100d-c0cc-46c5-8dd3-db1909820dcc

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 4 servings (4 Servings)

1 cup Mayonnaise 232g
1 tbsp Minced Shallots 10g
1 tbsp Sweet Pickle Relish 15g
1 tbsp Minced Fresh Parsley 3.8g
1 tbsp Minced Capers
1 tsp Dijon Mustard 5g
1 tsp Lemon Juice 5.08g
¾ tsp Granulated Sugar 3.12g
½ tsp Salt 3g
2 dashes Hot Pepper Sauce
Black Pepper (to Taste)* 0.1g
1 lb Cod Filets (cut Into 3-inch "sticks") 453.6g
Salt And Pepper
½ cup All-purpose Flour 62.5g
2 Eggs (lightly Beaten) 88g
2 cups Panko Bread Crumbs 216g
Vegetable Oil (for Frying)* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Meal/Course: Appetizer
Tips: Easy
Passive Cook Time: 10 min

Total Time: 10 min