Pecan Pie Cake III

r_0c19ecb3-2f97-49e6-ba83-93568f2bada8

Source: Tanya/All Recipes

Pecan Pie Cake III

r_0c19ecb3-2f97-49e6-ba83-93568f2bada8

Source: Tanya/All Recipes

Ingredients

Yields: 1 - 3 layer 9 inch cake (1 Servings)

Grams

2 cups Chopped Pecans 218g
½ cup Butter, Softened 113.5g
½ cup Shortening
2 cups White Sugar 400g
5 Egg Yolks 85g
1 tbsp Vanilla Extract 13g
1 cup Buttermilk 245g
2 cups All-purpose Flour 250g
1 tsp Baking Soda 4.6g
1 cup Chopped Pecans 99g
5 Egg Whites 150g
½ cup Packed Brown Sugar 72.5g
⅓ cup Cornstarch 42.24g
4 Egg Yolks 68g
1½ cups Half-and-half Cream 363g
¾ cup Dark Corn Syrup 246g
⅛ tsp Salt 0.75g
3 tbsps Butter 42.6g
1 tsp Vanilla Extract 4.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Ease

Kidfun

Meal/Course: Dessert
Passive Cook Time: 1 hr

Total Time: 1 hr

Nutrition

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Nutrition

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