1 Butternut Squash, Halved And Seeded 420g
1 small Pumpkin, Halved And Seeded
3 tbsps Vegetable Oil 40.8g
1 Onion Chopped 110g
2 Celery Ribs, Chopped 80g
1 tbsp Ground Cinnamon 7.8g
1 tsp Ground Nutmeg 2.2g
½ tsp Ground Cloves 1.05g
4 cubes Vegetable Bouillon
5 cups Boiling Water 1183g
3 medium Carrots, Peeled And Chopped 183g
1 large Sweet Potato, Peeled And Diced 180g
Salt To Taste* 0.4g
12 fl oz Can Evaporated Milk 378g
¼ cup Fresh Orange Juice 62g* Optional