Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Orange-Glazed, Pork Tenderloin with Italian Seasoning
r_0b29bb1d-b493-4a4b-8a0e-ca6daeb7af71
Source: Ben S./All Recipes
Orange-Glazed, Pork Tenderloin with Italian Seasoning
r_0b29bb1d-b493-4a4b-8a0e-ca6daeb7af71
Source: Ben S./All Recipes
Ingredients
Yields: 6 5-ounce servings (6 Servings)
½ cup
Kosher Salt
146g
½ cup
Sugar
100g
1 quart
Water
2
(1 Pound) Pork Tenderloins
1010g
½ cup
Orange Juice Concentrate, Thawed
3 cloves
Large Garlic, Minced
9g
2 tsp
Italian Seasoning
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 28 min
Total Time: 28 min