Potato focaccia Pugliese

r_0a7863d9-af35-42a5-baad-d8ea2caf3f0d

Source: Good Food team/BBC Good Food

Potato focaccia Pugliese

r_0a7863d9-af35-42a5-baad-d8ea2caf3f0d

Source: Good Food team/BBC Good Food

Ingredients

Yields: 8 (8 Servings)

500 g Strong White Flour 500g
2 tsp Salt 12g
7 g Sachet Fast-action Yeast 7g
splash Olive Oil , Plus Extra For Drizzling
300 ml Water 300g
400 g New Potatoes (8-10), Sliced To The Thickness Of A 1 Coin 400g
2 sprigs Rosemary 1.4g
Rock Salt , For Sprinkling** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish, Side Dish, Dinner, Lunch, Snack
Passive Cook Time: 30 min

Total Time: 30 min