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Quick Mushroom, Zucchini & Thyme Sauté with Fried Egg Recipe
r_098015d0-3521-4592-83f7-9eb26aa2cc91
Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck
Quick Mushroom, Zucchini & Thyme Sauté with Fried Egg Recipe
r_098015d0-3521-4592-83f7-9eb26aa2cc91
Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck
Ingredients
Yields: 1 (1 Servings)
1 tsp
Olive Oil
4.5g
1 clove
Garlic (minced)
3g
¾ cup
Finely Diced Zucchini
93g
¾ cup
Finely Diced Mushrooms
52.5g
2 tsp
Minced Fresh Thyme Leaves
1.6g
⅛ tsp
Salt
0.75g
⅛ tsp
Ground Pepper
0.2875g
1 large
Egg
50g
Salt And Pepper (if Desired)
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Breakfast
Passive Cook Time: 5 min
Total Time: 5 min