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Quick Mushroom, Zucchini & Thyme Sauté with Fried Egg Recipe

r_098015d0-3521-4592-83f7-9eb26aa2cc91

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Quick Mushroom, Zucchini & Thyme Sauté with Fried Egg Recipe

r_098015d0-3521-4592-83f7-9eb26aa2cc91

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Ingredients

Yields: 1 (1 Servings)

1 tsp Olive Oil 4.5g
1 clove Garlic (minced) 3g
¾ cup Finely Diced Zucchini 93g
¾ cup Finely Diced Mushrooms 52.5g
2 tsp Minced Fresh Thyme Leaves 1.6g
⅛ tsp Salt 0.75g
⅛ tsp Ground Pepper 0.2875g
1 large Egg 50g
Salt And Pepper (if Desired)
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Breakfast
Passive Cook Time:  5 min

Total Time:  5 min