Ingredients
Yields: 5 dozen 2-inch cookies (31 Servings)
1 cup 227g
1 cup 200g
1 44g
1 17g
1 tsp 4.2g
1 tsp
1⅝ cups 203.125g
1 tsp 4.6g
¼ tsp 1.5g
6
2 tbsps 28.4g
1 tbsp 15.25g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!