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Chicken Soup I
r_08d2f234-2769-4310-9fc7-c6d06d95eee2
Source: ANGCHICK/All Recipes
Chicken Soup I
r_08d2f234-2769-4310-9fc7-c6d06d95eee2
Source: ANGCHICK/All Recipes
Ingredients
Yields: 8 to 10 servings (8 Servings)
lb
Whole Chicken
1134g
1
Parsnip Sliced
1
Turnip Quartered
122g
2
Carrots Quartered
122g
2 stalks
Celery, Quartered
80g
1
Leek Quartered
89g
1
Onion Quartered
110g
3 sprigs
Fresh Parsley
3g
1 tsp
Chopped Fresh Dill
0.18g
Salt And Pepper To Taste
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 2 hr, 20 min
Total Time: 2 hr, 20 min