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Vanilla crème brûlée
r_07999d69-531d-4cb7-901d-9bd3d2eff959
Source: Michel Roux Jr/BBC Good Food
Vanilla crème brûlée
r_07999d69-531d-4cb7-901d-9bd3d2eff959
Source: Michel Roux Jr/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
250 ml
Double Cream
75 ml
Full-fat Milk
75g
1
Vanilla Pod , Scraped
4
Egg Yolks
68g
3 tbsp
Caster Sugar , Plus 3-4 Tbsp For The Topping
34.29g
1 tsp
Vanilla Extract
4.2g
½ sheet
Of Puff Pastry
½
Egg , Beaten
22g
Finely Chopped Almonds
1.2g
Icing Sugar
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Meal/Course: Dessert
Tips: Stores Well, Gourmet
Passive Cook Time: 30 min
Total Time: 30 min