1 cup Warm Water 236.6g
2 tbsps Nonfat Dry Milk Powder
2 tbsps Butter, Softened 28.4g
2½ tbsps Brown Sugar 22.75g
1 tsp Salt 6g
2 cups Bread Flour 274g
1 cup Malted Barley Flour
2 tsp Active Dry Yeast 8g
1 tbsp Milk 15.25g