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Aunt Bert's White Cake

r_078bd6bd-39fd-429a-bc78-a5af8d00b3d5

Source: Tari Weber/All Recipes

Aunt Bert's White Cake

r_078bd6bd-39fd-429a-bc78-a5af8d00b3d5

Source: Tari Weber/All Recipes

Ingredients

Yields: 1 - 9 x 3 inch cake (1 Servings)

Grams 
2 cups White Sugar 400g
2 cups Sifted All-purpose Flour 250g
3 Egg Yolks 51g
1 Egg 44g
½ cup Buttermilk 122.5g
1 tsp Vanilla Extract 4.2g
½ tsp Salt 3g
1 tsp Baking Powder 4.6g
1 tsp Baking Soda 4.6g
½ cup Shortening
1 cup Boiling Water 236.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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