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Peach Cobbler Recipe

r_0543b575-c81b-45df-b815-ec428c75cf20

Source: Michelle/Brown Eyed Baker

Peach Cobbler Recipe

r_0543b575-c81b-45df-b815-ec428c75cf20

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 8 servings (8 Servings)

6 Peaches (peeled, Pitted & Sliced Into ¼- To ½-inch Slices (6 Cups))
1 tbsp Lemon Juice 15.25g
1 cup 1 Tablespoon Granulated Sugar 200g
pinch Ground Cinnamon
pinch Ground Nutmeg 0.1375g
Pinch Salt 0.2g
4 tbsps Instant Tapioca (ground In A Spice Grinder) 32g
1 cup All-purpose Flour 125g
1 cup Cake Flour 137g
2 tsp Baking Powder 9.2g
½ tsp Baking Soda 2.3g
1 tsp Granulated Sugar 4.16g
½ tsp Salt 3g
½ cup Unsalted Butter, Cold And Cut Into Small Pieces 113.5g
¾ cup Buttermilk 183.75g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: American, North American
Meal/Course: Dessert
Method: Baking
Tips: Traditional
Passive Cook Time: 60 min

Total Time: 1 hr