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Pasghetti Pizza

r_03639a48-200f-4e00-9c8e-be787a8ad3bc

Source: KELMES/All Recipes

Pasghetti Pizza

r_03639a48-200f-4e00-9c8e-be787a8ad3bc

Source: KELMES/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1 lb Vermicelli 453.6g
1 cup Milk 244g
2 Eggs Beaten 88g
1 tbsp Garlic Salt
1 tbsp Dried Parsley 1.6g
Ground Black Pepper To Taste* 0.1g
2 cups Shredded Mozzarella Cheese 224g
½ cup Grated Parmesan Cheese 50g
3½ cups Spaghetti Sauce 857.5g
8 oz Package Sliced Pepperoni Sausage 226.8g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Passive Cook Time: 25 min

Total Time: 25 min