Macaroni Cheese

r_0322c708-6148-48c4-a7c4-54ddbc655bd1

Source: Jill Faucher-Ross/All Recipes

Source: Jill Faucher-Ross/All Recipes

3 cups Water 709.8g
½ tsp Salt 3g
8 oz Pasta Shells 226.8g
1 cup Whole Fat Milk 244g
4 cups Cheddar 528g
1 cup shredded Parmesan Cheese
¼ tsp Black Pepper 0.575g
1 tsp Mustard 5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Meal/Course: Entree/Main Dish
Necessary Equipment: Stovetop/Burner
Tips: Comfort

Stovetop/Burner

Passive Cook Time: 15 min

Total Time: 15 min