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Cheese and Tomato Fondue

r_02dfc8a7-150c-4892-b2e0-8e7ebdbf2a4f

Source: CHICOMOM/All Recipes

Cheese and Tomato Fondue

r_02dfc8a7-150c-4892-b2e0-8e7ebdbf2a4f

Source: CHICOMOM/All Recipes

Ingredients

Yields: 3 cups (4 Servings)

2 tbsps Butter 28.4g
2 cloves Garlic, Pressed 6g
½ tsp Minced Onion
3 small Tomatoes, Seeded And Chopped 273g
1½ cups Dry White Wine 372g
1 lb Gruyere Cheese, Shredded 453.6g
½ lb Swiss Cheese, Shredded 226.8g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: French, Western European
Meal/Course: Snack, Appetizer
Passive Cook Time: 20 min

Total Time: 20 min