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Grilled Tuna Steaks with Grape and Caper Salsa
r_01dd3090-2b6f-4dd0-aa4b-9dc685fd34ad
Source: Andrew Benoit/All Recipes
Grilled Tuna Steaks with Grape and Caper Salsa
r_01dd3090-2b6f-4dd0-aa4b-9dc685fd34ad
Source: Andrew Benoit/All Recipes
Ingredients
Yields: 4 servings (4 Servings)
2 cups
Red Seedless Grapes, Halved
184g
⅓ cup
Capers, Drained And Rinsed
1
Shallot Minced
30g
2 tbsps
Chopped Fresh Parsley
7.6g
1 tbsp
Olive Oil
13.5g
Salt And Black Pepper To Taste
*
4
(8 Ounce) Tuna Steaks
¼ cup
Fresh Lemon Juice
61g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Summer, Season
Necessary Equipment: Grill/Barbecue
Grill/Barbecue
Passive Cook Time: 5 min
Total Time: 5 min