Ingredients
Yields: 4 servings (4 Servings)
4
2 cups 140g
1 cup 128g
1 cup 247g
16
1 tbsp
1 tbsp 3.8g
2 cloves 6g
¾ tsp 0.45g
¾ tsp 0.75g
½ tsp
1 0.08g
1½ cups 354.9g
⅛ cup 15.625g
Ingredient list may appear altered from original.
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