Ingredients
Yields: 10 servings (10 Servings)
½ cup 68.5g
¼ cup 21.5g
1 tsp 4.6g
¼ tsp 1.5g
½ cup 100g
3 132g
¼ cup 61g
1½ cups 90g
2 cups 240g
8 226.8g
¼ cup 56.75g
⅛ cup 15g
½ tsp
8 oz 226.8g
Ingredient list may appear altered from original.
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