Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Squash gnocchi
r_003c4cca-b4d6-4e20-b97e-5d0060b05f4c
Source: Barney Desmazery/BBC Good Food
Squash gnocchi
r_003c4cca-b4d6-4e20-b97e-5d0060b05f4c
Source: Barney Desmazery/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
2
Butternut Squash , Halved, Deseeded And Cut Into Wedges
840g
2 cloves
Garlic
6g
sprig
Thyme
2 tbsp
Olive Oil
27g
Freshly Grated Nutmeg
cup
To 3-4 Tbsp Plain Flour
125g
105 g
Parmesan , Grated
105g
100 g
Butter
100g
handful
Sage Leaves
1
Red Chilli , Deseeded And Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish, Dinner, Appetizer